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White chocolate, pistachio and cranberry squares

2 packages of Mère Nature white chocolate chips (250 g each)

1 cup Mère Nature organic shredded coconut

3/4 cup Mère Nature raw pistachios

3/4 cup Mère Nature Dried Cranberries

1. Melt the white chocolate chips in a double boiler, stirring occasionally. When melted, remove from heat and add coconut, pistachios and cranberries and mix well.

2. Pour chocolate mixture into an 8-inch square pan lined with aluminum foil, leaving excess foil on two sides. Refrigerate for at least 2 hours or until chocolate has hardened. You’ll be delighted!

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